Restaurant

St. John’s Innovation Centre restaurant is open 7:30 a.m. – 4:30 p.m., Monday to Friday

Conference catering is also available

Tea and coffee is available throughout the day.

There are a selection of traditional sandwiches on brown, white or granary bread with various filling

Breakfast

Sausage Baguette  £2.15
Bacon Baguette  £2.15

Fresh Fruit  60p
Oranges  65p
Yoghurt  60p

Black Coffee  (S)£1.00  (L)£1.20
Cappuccino   (S)£1.40  (L)£1.60
Latte              (S)£1.40  (L)£1.60
Espresso       (S)95p     (L)£1.55

Tea 95p

Mon 6th Feb


Beef Chilli £3.15
Spiced Cauliflower with Red Pepper & Peas £3.15

Tues 7th Feb


Shepherd's Pie £3.15
Vegetable Lasagne £3.15

Wed 8th Feb


Pork Stroganoff £3.15
Macaroni Cheese £3.15

Thurs 9th Feb


Aubergine, Tomato & Red Lentil Curry £3.15
Beef Rogan Josh £3.15
Tuna & Sweetcorn Pasta Bake £3.15

Friday 10th Feb


Battered Haddock £3.15
Cannellini Bean & Cabbage Gratin £3.15


Hot Dessert £2.15